Page 45
Story: The Elf Beside Himself
I don’t know how long I stood in that doorway, watching him, wishing I was an infinitely better man than I actually was, wondering if maybe, somehow, impossibly, there might be a way for me to get my shit together enough to be worthy of him. For me to not fuck this up any worse than I already had—and somehow fix what’d I’d already damaged.
And then he saw me. Or smelled me, I don’t honestly know. But he looked up, and the fleeting, saddish smile he gave me made me want to cry.
But that was out of the question. Because there was no way in hell I was discussing the disastrous state of my relationship with my parents in the room. So I plastered an answering smile on my own features and walked into the kitchen.
10
I letus into Elliot’s parents’ house, a canvas tote bag of groceries over one shoulder, Taavi nervously following behind me with two more.
“El?” I called out as I kicked off my shoes in the foyer on the little shoe rug. “We’re here.”
I almost freaked out when it took him several seconds to come around the corner. He looked tired, dark bruises under his eyes, his now-too-short-for-a-ponytail hair pulled back behind a navy blue bandana.
“Hey. Hi, Taavi.”
“Hi, Elliot.”
He didn’t ask how Elliot was. That struck me as odd, given how considerate Taavi always is, until I realized that not askingwasbeing considerate. Elliot wasn’t okay, and nobody needed to ask him to know that.
Taavi and I followed as Elliot shuffled down the hallway past the stairs to the basement and through the doorway that led to the kitchen. Taavi immediately set his bags on the counter and started unpacking. “Enchiladas for lunch or dinner?” Taavi asked him.
Elliot blinked. “Oh. Um. Whichever.”
Taavi studied him for a minute, mismatched eyes narrowed, then nodded once. “Dinner it is,” he replied lightly, moving to put the cool things like sour cream and cheese in the fridge. He’d insisted on getting both chicken and a chuck roast, as well as a mountain of beans and more cheese than I was expecting. And several aluminum pans.
Elliot picked up one of those. “I have pans,” he said softly.
“Four of them?” Taavi asked.
“Four?”
“Four.”
“No?”
Taavi offered him a smile. “Didn’t think so.”
Elliot frowned. “I don’t think we can eat this much,” he pointed out.
“Enchiladas freeze really well,” came the reply.
“I—Okay.” Elliot looked a little like he’d just gotten steamrolled.
“Val, can I get you to help?”
“Uh, sure. With what?” I had no idea what was happening, and I felt like I was missing something important.
Taavi looked up at me. “Do you know how to make choux pastry?”
I blinked. “Yes.” I can bake pretty much anything. Choux included.
“Could you, please?” He shoved some flour and butter in my direction.
“Uh. Okay.” I went to fill a saucepan with water. “How much?”
“Three or four cups of water should do it.”
I had no idea what the fuck was going on, and, from his very confused expression, neither did Elliot. Taavi, on the other hand, clearly had a plan. I had no idea what the fuck it was, but he’d asked me for choux pastry, so he was going to get choux pastry.
And then he saw me. Or smelled me, I don’t honestly know. But he looked up, and the fleeting, saddish smile he gave me made me want to cry.
But that was out of the question. Because there was no way in hell I was discussing the disastrous state of my relationship with my parents in the room. So I plastered an answering smile on my own features and walked into the kitchen.
10
I letus into Elliot’s parents’ house, a canvas tote bag of groceries over one shoulder, Taavi nervously following behind me with two more.
“El?” I called out as I kicked off my shoes in the foyer on the little shoe rug. “We’re here.”
I almost freaked out when it took him several seconds to come around the corner. He looked tired, dark bruises under his eyes, his now-too-short-for-a-ponytail hair pulled back behind a navy blue bandana.
“Hey. Hi, Taavi.”
“Hi, Elliot.”
He didn’t ask how Elliot was. That struck me as odd, given how considerate Taavi always is, until I realized that not askingwasbeing considerate. Elliot wasn’t okay, and nobody needed to ask him to know that.
Taavi and I followed as Elliot shuffled down the hallway past the stairs to the basement and through the doorway that led to the kitchen. Taavi immediately set his bags on the counter and started unpacking. “Enchiladas for lunch or dinner?” Taavi asked him.
Elliot blinked. “Oh. Um. Whichever.”
Taavi studied him for a minute, mismatched eyes narrowed, then nodded once. “Dinner it is,” he replied lightly, moving to put the cool things like sour cream and cheese in the fridge. He’d insisted on getting both chicken and a chuck roast, as well as a mountain of beans and more cheese than I was expecting. And several aluminum pans.
Elliot picked up one of those. “I have pans,” he said softly.
“Four of them?” Taavi asked.
“Four?”
“Four.”
“No?”
Taavi offered him a smile. “Didn’t think so.”
Elliot frowned. “I don’t think we can eat this much,” he pointed out.
“Enchiladas freeze really well,” came the reply.
“I—Okay.” Elliot looked a little like he’d just gotten steamrolled.
“Val, can I get you to help?”
“Uh, sure. With what?” I had no idea what was happening, and I felt like I was missing something important.
Taavi looked up at me. “Do you know how to make choux pastry?”
I blinked. “Yes.” I can bake pretty much anything. Choux included.
“Could you, please?” He shoved some flour and butter in my direction.
“Uh. Okay.” I went to fill a saucepan with water. “How much?”
“Three or four cups of water should do it.”
I had no idea what the fuck was going on, and, from his very confused expression, neither did Elliot. Taavi, on the other hand, clearly had a plan. I had no idea what the fuck it was, but he’d asked me for choux pastry, so he was going to get choux pastry.
Table of Contents
- Page 1
- Page 2
- Page 3
- Page 4
- Page 5
- Page 6
- Page 7
- Page 8
- Page 9
- Page 10
- Page 11
- Page 12
- Page 13
- Page 14
- Page 15
- Page 16
- Page 17
- Page 18
- Page 19
- Page 20
- Page 21
- Page 22
- Page 23
- Page 24
- Page 25
- Page 26
- Page 27
- Page 28
- Page 29
- Page 30
- Page 31
- Page 32
- Page 33
- Page 34
- Page 35
- Page 36
- Page 37
- Page 38
- Page 39
- Page 40
- Page 41
- Page 42
- Page 43
- Page 44
- Page 45
- Page 46
- Page 47
- Page 48
- Page 49
- Page 50
- Page 51
- Page 52
- Page 53
- Page 54
- Page 55
- Page 56
- Page 57
- Page 58
- Page 59
- Page 60
- Page 61
- Page 62
- Page 63
- Page 64
- Page 65
- Page 66
- Page 67
- Page 68
- Page 69
- Page 70
- Page 71
- Page 72
- Page 73
- Page 74
- Page 75
- Page 76
- Page 77
- Page 78
- Page 79
- Page 80
- Page 81
- Page 82
- Page 83
- Page 84
- Page 85
- Page 86
- Page 87
- Page 88
- Page 89
- Page 90
- Page 91
- Page 92
- Page 93
- Page 94
- Page 95
- Page 96
- Page 97
- Page 98
- Page 99
- Page 100
- Page 101
- Page 102
- Page 103
- Page 104
- Page 105
- Page 106
- Page 107
- Page 108
- Page 109
- Page 110
- Page 111
- Page 112
- Page 113
- Page 114
- Page 115
- Page 116
- Page 117
- Page 118
- Page 119
- Page 120
- Page 121
- Page 122
- Page 123
- Page 124
- Page 125
- Page 126
- Page 127
- Page 128
- Page 129
- Page 130
- Page 131
- Page 132
- Page 133
- Page 134
- Page 135
- Page 136
- Page 137
- Page 138
- Page 139
- Page 140
- Page 141
- Page 142
- Page 143
- Page 144
- Page 145
- Page 146
- Page 147
- Page 148
- Page 149
- Page 150
- Page 151
- Page 152
- Page 153
- Page 154
- Page 155
- Page 156
- Page 157
- Page 158
- Page 159