Page 87
Story: Icon
“My name’s Ciaran. Please follow me.”
Instead of heading for a parked car, the guide took Monk’s suitcase and headed for the courtesy shuttle bus. They sat in silence as the coach took them to Terminal One.
“We’re not going to London?” asked Monk.
“No, sir. We’re going to Scotland.”
Ciaran had their tickets. An hour later the London-Aberdeen businessmen’s flight took off for the Highlands. Ciaran buried himself in his own copy of the Army Quarterly and Defence Review. Whatever else he could do, small talk was not his forte. Monk accepted his second airline breakfast of the morning and caught up on some sleep lost across the Atlantic.
At the Aberdeen airport there was transportation, a long-base Land Rover Discovery with another taciturn ex-soldier at the wheel. He and Ciaran exchanged eight syllables, which seemed to rank as a pretty long conversation.
Monk had never seen the mountains of the Scottish Highlands, which they entered after leaving the airport on the outskirts of the east-coast city of Aberdeen. The unnamed driver took the A96 Inverness road and seven miles later pulled off to the left. The signpost said simply: KEMNAY. They went through the village of Monymusk to hit the Aberdeen-Alford road. Three miles later the Land Rover turned right, ran through Whitehouse, and headed for Keig.
There was a river on the right. Monk wondered if there were salmon or trout in it. Just before Keig the vehicle suddenly pulled off the road, crossed the river and went up a drive. Around two bends the stone bulk of an ancient castle sat on a slight eminence looking out over the hills. The driver turned and spoke.
“Welcome to Castle Forbes, Mr. Monk.”
The spare figure of Sir Nigel Irvine, a flat cloth cap on his head, white wings of hair blowing on either side, came out of the stone porch.
“Good trip?” he asked.
“Fine.”
“Tiring all the same. Ciaran will show you to your room. Have a bath and a nap. Lunch in two hours. We’ve a lot of work to do.”
“You knew I was coming,” said Monk.
“Yes.”
“Ciaran made no phone call.”
“Ah, yes, see what you mean. Mitch there”—he pointed at the driver unloading the suitcase—“was also at Heathrow. And on the Aberdeen plane. Right at the back. Got through Aberdeen airport before you, didn’t have to wait for luggage. Reached the Land Rover with five minutes to spare.”
Monk sighed. He had not spotted Mitch at Heathrow, on the plane. The bad news was, Irvine was right; there was a lot of work to do. The good news was, he was with a rather professional outfit.
“Are these guys coming where I’m going?”
“No, ‘fraid not. When you get there, you’ll be on your own. What we’re going to do for the next three weeks is try to help you survive.”
Lunch was a kind of minced lamb covered in a potato crust. His hosts called it shepherd’s pie and soaked it all in a spicy black sauce. There were five at the table: Sir Nigel Irvine, the genial host, Monk himself, Ciaran and Mitch, who always referred to both Monk and Irvine as “Boss,” and a short alert man with thin white hair who spoke good English but with an accent Monk recognized as Russian.
“There will have to be some English spoken, of course,” said Irvine, “because not many of us speak Russian. But for four hours a day, minimum, you will be speaking Russian with Oleg here. You have to get back to the point where you can actually pass for one.”
Monk nodded. It had been years since he had spoken the language and he was going to discover how rusty he had become. But a natural linguist never forgets and enough practice will always bring it back.
“So,” his host continued, “Oleg, Ciaran, and Mitch here will be permanent residents. Others will come and go. That includes myself. In a few days, when you’re settled, I’ll have to fly south and get on with ... other things.”
If Monk had thought some consideration might be given to jet lag, he was mistaken. After lunch he had four hours with Oleg.
The Russian invented a range of scenarios. One minute he was a militiaman on the street, stopping Monk to challenge his papers, demand where he had come from, where he was going and why. Then he would become a waiter, seeking details of a complicated meal order, an out-of-town Russian asking directions of a Muscovite. Even after four hours Monk could feel the sense of the language coming back.
Hauling on fishing lines in the Caribbean, Monk had reckoned he was pretty fit, despite a thickening of the waistline. He was wrong. Before dawn the next morning he had his first cross-country run with Ciaran and Mitch.
“We’ll start with an easy one, Boss,” said Mitch, so they only did five miles through thigh-deep heather. At first Monk thought he was going to die. Then he wished he would.
There were only two staff on duty. The housekeeper, the formidable Mrs. McGillivray, widow of an estate worker, cooked and cleaned, accepting with a disapproving sniff the series of experts coming and going with their English accents. Hector looked after the grounds and the vegetable garden, motoring into Whitehouse for groceries. No tradesman ever called. Mrs. McGee, as the men called her, and Hector lived in two small cottages in the grounds.
A photographer came and took a range of pictures of Monk for the various identification papers being prepared for him somewhere else. A hair stylist cum makeup man appeared, skillfully changing Monk’s appearance and showing him how to do so again with minimum materials and nothing that could not be easily bought or carried in luggage without anyone suspecting the true use of the item.
Instead of heading for a parked car, the guide took Monk’s suitcase and headed for the courtesy shuttle bus. They sat in silence as the coach took them to Terminal One.
“We’re not going to London?” asked Monk.
“No, sir. We’re going to Scotland.”
Ciaran had their tickets. An hour later the London-Aberdeen businessmen’s flight took off for the Highlands. Ciaran buried himself in his own copy of the Army Quarterly and Defence Review. Whatever else he could do, small talk was not his forte. Monk accepted his second airline breakfast of the morning and caught up on some sleep lost across the Atlantic.
At the Aberdeen airport there was transportation, a long-base Land Rover Discovery with another taciturn ex-soldier at the wheel. He and Ciaran exchanged eight syllables, which seemed to rank as a pretty long conversation.
Monk had never seen the mountains of the Scottish Highlands, which they entered after leaving the airport on the outskirts of the east-coast city of Aberdeen. The unnamed driver took the A96 Inverness road and seven miles later pulled off to the left. The signpost said simply: KEMNAY. They went through the village of Monymusk to hit the Aberdeen-Alford road. Three miles later the Land Rover turned right, ran through Whitehouse, and headed for Keig.
There was a river on the right. Monk wondered if there were salmon or trout in it. Just before Keig the vehicle suddenly pulled off the road, crossed the river and went up a drive. Around two bends the stone bulk of an ancient castle sat on a slight eminence looking out over the hills. The driver turned and spoke.
“Welcome to Castle Forbes, Mr. Monk.”
The spare figure of Sir Nigel Irvine, a flat cloth cap on his head, white wings of hair blowing on either side, came out of the stone porch.
“Good trip?” he asked.
“Fine.”
“Tiring all the same. Ciaran will show you to your room. Have a bath and a nap. Lunch in two hours. We’ve a lot of work to do.”
“You knew I was coming,” said Monk.
“Yes.”
“Ciaran made no phone call.”
“Ah, yes, see what you mean. Mitch there”—he pointed at the driver unloading the suitcase—“was also at Heathrow. And on the Aberdeen plane. Right at the back. Got through Aberdeen airport before you, didn’t have to wait for luggage. Reached the Land Rover with five minutes to spare.”
Monk sighed. He had not spotted Mitch at Heathrow, on the plane. The bad news was, Irvine was right; there was a lot of work to do. The good news was, he was with a rather professional outfit.
“Are these guys coming where I’m going?”
“No, ‘fraid not. When you get there, you’ll be on your own. What we’re going to do for the next three weeks is try to help you survive.”
Lunch was a kind of minced lamb covered in a potato crust. His hosts called it shepherd’s pie and soaked it all in a spicy black sauce. There were five at the table: Sir Nigel Irvine, the genial host, Monk himself, Ciaran and Mitch, who always referred to both Monk and Irvine as “Boss,” and a short alert man with thin white hair who spoke good English but with an accent Monk recognized as Russian.
“There will have to be some English spoken, of course,” said Irvine, “because not many of us speak Russian. But for four hours a day, minimum, you will be speaking Russian with Oleg here. You have to get back to the point where you can actually pass for one.”
Monk nodded. It had been years since he had spoken the language and he was going to discover how rusty he had become. But a natural linguist never forgets and enough practice will always bring it back.
“So,” his host continued, “Oleg, Ciaran, and Mitch here will be permanent residents. Others will come and go. That includes myself. In a few days, when you’re settled, I’ll have to fly south and get on with ... other things.”
If Monk had thought some consideration might be given to jet lag, he was mistaken. After lunch he had four hours with Oleg.
The Russian invented a range of scenarios. One minute he was a militiaman on the street, stopping Monk to challenge his papers, demand where he had come from, where he was going and why. Then he would become a waiter, seeking details of a complicated meal order, an out-of-town Russian asking directions of a Muscovite. Even after four hours Monk could feel the sense of the language coming back.
Hauling on fishing lines in the Caribbean, Monk had reckoned he was pretty fit, despite a thickening of the waistline. He was wrong. Before dawn the next morning he had his first cross-country run with Ciaran and Mitch.
“We’ll start with an easy one, Boss,” said Mitch, so they only did five miles through thigh-deep heather. At first Monk thought he was going to die. Then he wished he would.
There were only two staff on duty. The housekeeper, the formidable Mrs. McGillivray, widow of an estate worker, cooked and cleaned, accepting with a disapproving sniff the series of experts coming and going with their English accents. Hector looked after the grounds and the vegetable garden, motoring into Whitehouse for groceries. No tradesman ever called. Mrs. McGee, as the men called her, and Hector lived in two small cottages in the grounds.
A photographer came and took a range of pictures of Monk for the various identification papers being prepared for him somewhere else. A hair stylist cum makeup man appeared, skillfully changing Monk’s appearance and showing him how to do so again with minimum materials and nothing that could not be easily bought or carried in luggage without anyone suspecting the true use of the item.
Table of Contents
- Page 1
- Page 2
- Page 3
- Page 4
- Page 5
- Page 6
- Page 7
- Page 8
- Page 9
- Page 10
- Page 11
- Page 12
- Page 13
- Page 14
- Page 15
- Page 16
- Page 17
- Page 18
- Page 19
- Page 20
- Page 21
- Page 22
- Page 23
- Page 24
- Page 25
- Page 26
- Page 27
- Page 28
- Page 29
- Page 30
- Page 31
- Page 32
- Page 33
- Page 34
- Page 35
- Page 36
- Page 37
- Page 38
- Page 39
- Page 40
- Page 41
- Page 42
- Page 43
- Page 44
- Page 45
- Page 46
- Page 47
- Page 48
- Page 49
- Page 50
- Page 51
- Page 52
- Page 53
- Page 54
- Page 55
- Page 56
- Page 57
- Page 58
- Page 59
- Page 60
- Page 61
- Page 62
- Page 63
- Page 64
- Page 65
- Page 66
- Page 67
- Page 68
- Page 69
- Page 70
- Page 71
- Page 72
- Page 73
- Page 74
- Page 75
- Page 76
- Page 77
- Page 78
- Page 79
- Page 80
- Page 81
- Page 82
- Page 83
- Page 84
- Page 85
- Page 86
- Page 87
- Page 88
- Page 89
- Page 90
- Page 91
- Page 92
- Page 93
- Page 94
- Page 95
- Page 96
- Page 97
- Page 98
- Page 99
- Page 100
- Page 101
- Page 102
- Page 103
- Page 104
- Page 105
- Page 106
- Page 107
- Page 108
- Page 109
- Page 110
- Page 111
- Page 112
- Page 113
- Page 114
- Page 115
- Page 116
- Page 117
- Page 118
- Page 119
- Page 120
- Page 121
- Page 122
- Page 123
- Page 124
- Page 125
- Page 126
- Page 127
- Page 128
- Page 129
- Page 130
- Page 131
- Page 132
- Page 133
- Page 134
- Page 135
- Page 136
- Page 137
- Page 138
- Page 139
- Page 140
- Page 141
- Page 142
- Page 143
- Page 144
- Page 145
- Page 146
- Page 147
- Page 148
- Page 149
- Page 150
- Page 151
- Page 152
- Page 153
- Page 154
- Page 155
- Page 156
- Page 157
- Page 158
- Page 159
- Page 160
- Page 161
- Page 162
- Page 163
- Page 164
- Page 165
- Page 166
- Page 167
- Page 168
- Page 169
- Page 170
- Page 171
- Page 172
- Page 173
- Page 174
- Page 175
- Page 176
- Page 177
- Page 178
- Page 179
- Page 180
- Page 181
- Page 182
- Page 183
- Page 184
- Page 185